Chicken Avocado Ranch Burritos
These Chicken Avocado Ranch Burritos combine tender grilled chicken with creamy avocado and zesty ranch dressing wrapped in a warm tortilla, perfect for a quick and satisfying Mexican-inspired meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings
- Category: Dinner
- Method: Skillet
- Cuisine: Mexican
Ingredients
Scale
- 2 large flour tortillas
- 1 cup cooked grilled chicken, shredded
- 1 ripe avocado, sliced
- 1/4 cup ranch dressing
- 1/2 cup shredded cheddar cheese
- 1/4 cup diced tomatoes
- 1/4 cup shredded lettuce
- 1 tablespoon chopped fresh cilantro (optional)
- Salt and pepper to taste
Instructions
- Warm the flour tortillas in a skillet or microwave until pliable.
- In a bowl, mix the shredded chicken with ranch dressing, salt, and pepper.
- Lay each tortilla flat and evenly distribute the chicken mixture down the center.
- Add sliced avocado, shredded cheese, diced tomatoes, and lettuce on top of the chicken mixture.
- Sprinkle chopped cilantro if desired.
- Fold in the sides of the tortilla and roll tightly into a burrito.
- Optionally, toast the burrito in a pan for 2-3 minutes on each side until golden brown.
- Serve immediately and enjoy!
Notes
For extra flavor, add a squeeze of fresh lime juice inside the burrito or serve with a side of salsa or sour cream.
Find it online: https://dumafoods.com/chicken-avocado-ranch-burritos/