Honey Ricotta Pizza
Honey Ricotta Pizza is a deliciously simple and elegant dish featuring creamy ricotta cheese drizzled with sweet honey over a crispy pizza crust, perfect for a quick and flavorful meal or snack.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baked
- Cuisine: Italian
Ingredients
Scale
- 1 pizza dough (store-bought or homemade)
- 1 cup ricotta cheese
- 2 tablespoons honey
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- Fresh thyme leaves for garnish (optional)
- Freshly ground black pepper, to taste
Instructions
- Preheat your oven to 475°F (245°C) and place a pizza stone or baking sheet inside to heat.
- Roll out the pizza dough on a floured surface to your desired thickness.
- Transfer the dough to a piece of parchment paper for easy handling.
- Brush the dough lightly with olive oil and sprinkle with salt.
- Spread the ricotta cheese evenly over the dough, leaving a small border around the edges.
- Slide the pizza (on the parchment) onto the preheated stone or baking sheet.
- Bake for 10-12 minutes until the crust is golden and crisp.
- Remove the pizza from the oven and drizzle honey generously over the ricotta.
- Garnish with fresh thyme leaves and a pinch of freshly ground black pepper.
- Slice and serve immediately.
Notes
For an extra flavor boost, drizzle a little balsamic glaze over the pizza before serving or add a handful of toasted walnuts for crunch.
Find it online: https://dumafoods.com/honey-ricotta-pizza/