Mint Oreo Brownies
Delight in rich, fudgy brownies infused with refreshing mint and crunchy Oreo cookie pieces for a unique, irresistible dessert experience.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 16 servings
- Category: Dessert
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 1 cup (226g) unsalted butter, melted
- 2 cups (400g) granulated sugar
- 4 large eggs
- 1 tsp mint extract
- 1 tsp vanilla extract
- 1 cup (125g) all-purpose flour
- ¾ cup (75g) unsweetened cocoa powder
- ½ tsp salt
- 1 cup (150g) chopped Mint Oreos
- ½ cup (90g) Oreo cookie crumbs for topping
Instructions
- Preheat the oven to 350°F (175°C). Grease a 9×13-inch baking pan and line with parchment paper.
- In a large bowl, mix the melted butter and sugar until smooth.
- Add eggs one at a time, beating well after each addition.
- Stir in the mint and vanilla extracts.
- In a separate bowl, sift together flour, cocoa powder, and salt.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined.
- Fold in the chopped Mint Oreos gently.
- Pour batter into the prepared pan and spread evenly.
- Sprinkle Oreo cookie crumbs evenly over the top.
- Bake for 30-35 minutes or until a toothpick inserted near the center comes out with a few moist crumbs.
- Cool completely in the pan before cutting into squares.
Notes
For an extra minty kick, drizzle melted white chocolate with a few drops of mint extract over the cooled brownies before serving.
Find it online: https://dumafoods.com/mint-oreo-brownies/